Mother’s Day Dinner Menu that is Simple yet Elegant

CLOSED Dinner menu

Have some FUN, enjoy this outstanding 3-course dinner prepared by our executive chef Bruce Breadner.

To Share

Scones & Macarons

House made Mini Scones & Macarons with clotted cream & berries

Appetizer

Smoked Salmon with Orange Dressing & Avocado Pate

torched orange, seedlings

Choice of

Carrot Cake French Toast

vanilla bean pastry cream, Maple Syrup, Chantilly, berries

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Simply Elegant Quiche

Ham, forest mushroom & Comté, roast tomato, asparagus tips

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Sage Butter Roasted Chicken Breast

crispy bacon & sage stuffing, potato tart, grilled asparagus

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Dessert

Custard Napoléon

strawberry compote, Chantilly, berries